Are you stopping by at Jimmy John’s to pick up a sandwich? Perhaps you’re getting it delivered. Either way, you are probably wondering what sauces are available and that you can add? Well, here are all of the options available to you.
So, what sauces does Jimmy John’s have? Jimmy John’s offers four different condiments. These are Jimmy’s Mustard, Hellmann’s Mayonnaise, Grey Poupon (a brand of mustard), and Dijon Mustard. Although some particular sandwich menu items include a sauce, such as Ranch sauce or Horseradish Aioli.
Perhaps not the most exhaustive list of sauces.
In reality, you have two different options when it comes to sauce types at Jimmy John’s: mayo or mustard.
Nevertheless, they do offer their own unique signature mustard which is certainly worth a try.
Let us now take a closer look at what it is before turning to what sandwiches include an additional sauce, by default.
What Is Jimmy’s Mustard At Jimmy Johns?
Jimmy’s mustard is whole-grain brown mustard that contains whole mustard seeds, instead of ground. As such, it has a relatively thick consistency and a crunchy texture. It is similar to deli-mustard and dijon mustard, although tends to provide a little more heat than the latter.
Members of staff have been known to describe it as “spicy house mustard”.
What Sandwiches Have Sauces Included?
Depending on what you order at Jimmy John’s will determine the sauce that comes in the sandwich, by default.
Of course, you can always ask for this to not be added during the time of your order.
Nevertheless, they certainly do provide flavor and are worth noting:
- Chicken Caesar Wrap – Ranch Dressing
- Southwest Roast Beef Wrap – Kickin Ranch
- Beefy Black & Bleu – Horseradish Aioli
Jimmy John’s Sauce Nutrition
|Jimmy John’s Sauce||Serving Size||Calories||Fat (g)||Carbs (g)||Sodium (mg)|
Jimmy John’s uses Hellman’s mayonnaise.
Some Jimmy John locations do sell jars of Jimmy’s Mustard. Although, not all do and the total price can range. Therefore, it is best to contact your local Jimmy John’s and enquire about availability and cost.
Hi there. I’m Jeremy – a passionate food technologist with several decades in the food industry. With a love for sauces, food, and nutrition, I decided to create WeWantTheSauce. Here I share my experience, knowledge, and recommendations; from ingredients and recipes to storage all the way through to nutrition for every sauce imaginable.