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What Is Philly Sauce?

Have you come across a recipe that calls for Philly sauce? Perhaps you’ve seen it on a menu somewhere. Either way, today we are going to be talking about what it is and what you can expect.

So, what is Philly sauce? Philly sauce is a cheese-based and creamy sauce most commonly eaten with steak. Although it is sometimes eaten with vegetables, potatoes, or dishes that include steak/beef, such as a pizza with steak topping or steak sandwiches.

In reality, there is no definitive Philly sauce.

There are variations of it, many recipes, and some differences between them.

Nevertheless, this is a cheese sauce first and foremost.

What Is Philly Sauce Made Of?

Philly sauce is typically made with cheese and milk. Although sometimes flour is used along with other herbs and seasonings, such as chives and garlic too.

And when it comes to the types of cheese that can range too.

Sometimes you will see Philly sauce made with one cheese, but other times, it can be made by several.

Cream cheese, Parmesan, and/or Cheddar appear to be the most common cheeses used.

What Does Philly Sauce Taste Like?

Philly sauce is rich and creamy in taste. Sometimes it can have a hint of garlic too if that is used in the recipe.

Is Philly Sauce Spicy?

Philly sauce is not spicy, and you should not expect any heat at all from this sauce. It’s a dairy-based sauce first and foremost, and it is increasingly unlikely that a recipe will ever call for chilis or ingredients that add spice.

How To Make Philly Sauce

There are various different Philly sauce recipes that you can follow. The below is a simple yet delicious recipe you can follow and have fresh Philly sauce created in no time.


  • 4 ounces milk (whole is preferable)
  • 8 ounces cream cheese
  • 2 ounces parmesan cheese
  • 1⁄2 teaspoon salt


Step One: Add the milk and cream cheese to a pan and simmer on low heat. Stir continuously until it begins to thicken. It should be smooth in consistency.

Step Two: Add the parmesan and salt, fold in and blend together.

Step Three: Serve and enjoy!

Whether you eat this with a steak, hot vegetables or, a baked potato, you’ll be pleased you did so!


Philly sauce is essentially a cheese sauce.

Sometimes it is made of one cheese, often multiple.

Either way, this is a deliciously creamy sauce that pairs incredibly well with steak and beef.

So do give it a try, you won’t be disappointed.

Well, unless you are a vegan or have dairy allergies!

Related Questions

What Is Papa John’s Philly Sauce?

Papa John’s Philly sauce is a creamy garlic sauce that is automatically added to the Philly Cheesesteak pizza.