Are you searching for the nutrition in Red Boat Fish sauce? Well, you’ve come to the right place. Today, I am going to be sharing with you all of those important numbers you want to know.
Contents
What Is Red Boat Fish Sauce Made Of?
Red Boat Fish sauce is made from two ingredients and two ingredients only; anchovies and sea salt.
Red Boat Fish Sauce Nutrition
| Name | Per Tablespoon (18.8g) | Per 2 Tablespoons (37.6g) | Per 100g |
| Calories | 15 | 30 | 80 |
| Fat | 0g | 0g | 0g |
| – of which saturates | 0g | 0g | 0g |
| Carbohydrates | 0g | 0g | 0g |
| – of which sugars | 0g | 0g | 0g |
| Protein | 4g | 8g | 22g |
| Sodium | 1490mg | 2980mg | 7927mg |
How Many Calories Are In Red Boat Fish Sauce
There are 15 calories in each serving (18.8g/ 1 Tablespoon) of Red Boat Fish Sauce.
| Serving Size | Calorie Content |
| 18.8g (per tablespoon) | 15 |
| 37.6g (per 2 tablespoons) | 30 |
| 56.4g (per 3 tablespoons) | 45 |
| 82.4g (per 4 tablespoons) | 60 |
Related Questions
How Much Sodium Is In Red Boat Fish Sauce?
There is 1490mg of sodium (1.49g of salt) in each serving (18.8g/ 1 Tablespoon) of Red Boat Fish Sauce.
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Hello. I’m Jeremy – an experienced saucier who has worked in some of the top kitchens over the last few decades. With a love for sauces, food, and nutrition, I decided to create WeWantTheSauce. Here I share my knowledge and expertise; from ingredients and recipes to storage all the way through to recommendations for every sauce imaginable.